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Bistro Marquisat Rouge
Coteaux de Peyriac IGP
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Grape varieties :
60% Carignan – 40% Grenache
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Tasting notes :
This wine presents a nice dusky red colour.
The nose reveals aromas of red fruits and leather.
The finish is sustained by the presence of mature tannins. -
Vinification :
Traditional winemaking.
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Serving suggestions :
It goes perfectly with red meat and cheeses.
Serve at 15-18°C.